There are certain foods that disappear fast once they've been put out at a party.  These Air fryer Jalapeno Poppers are forever a favorite. As soon as they are served, they will fly off your table.

Air-fried jalapeno Poppers are the ultimate appetizer. The delicious combination of spicy, roasted peppers, rich cream cheese, and minced garlic hits all the right spots every time. Sprinkle the stuffed jalapeños with crisp panko bread crumbs before air-frying to complement the crisp-tender chiles and the molten-cheese filling.

AIR FRYER JALAPENO POPPERS INGREDIENTS – Medium jalapenos – cream cheese /softened – fresh parsley /finely chopped – green onion /finely chopped – garlic /minced – panko bread crumbs – Vegeta seasoning ( or salt, garlic powder, and onion powder) – egg

STEPS TO PREP: First, preheat the Air fry to 400 degrees F. Next, cut the tip of the jalapenos, and remove the seeds. Then, combine cream cheese, parsley, green onions, and garlic, mix until well combined.

STEPS TO PREP: After that, fill the jalapenos up and place them in the freezer for 20 minutes. Cut the jalapenos into 1-2 inch slices. Then, whisk one egg and mix bread crumbs with Vegeta seasoning.

STEPS TO PREP: Dip jalapeno slices in the egg wash, and then dip them in the bread crumbs. Finally, place them in the air fryer basket. Spray them with cooking oil. Air fry for 8 minutes at 400 degrees F

Serve them with your favorite dipping sauce.