Baking muffins for breakfast, brunch, or a movie night with your beloved ones isn’t just a normal boring dessert you might have in front of you on the table. It is way more than that! These Easy Double Chocolate Banana Muffins are my new special go-to dessert for day or night.

WHY YOU WILL LOVE THIS RECIPE Taste: You will experience a party of flavors in your mouth. Topping the muffin with chocolate chips adds a wonderful depth of flavors. Texture: These muffins are extremely fluffy and moist. Sinking your teeth into these muffins is the best satisfying experience.

INGREDIENTS – 3 ripe bananas – ½ cup butter melted – ½ cup brown sugar – 2 eggs – 1 teaspoon vanilla extract – 1 cup all-purpose flour – ⅓ cup unsweetened cocoa powder – 1 teaspoon baking soda

INGREDIENTS – 1 teaspoon baking powder – ½ teaspoon salt – 1 cup chocolate chips I used ½ cup white chocolate chips and ½ cup semi-sweet chocolate chips (I recommend using just semi sweet chocolate chips or just chocolate chunks) – ½ cup chocolate chunks for the topping


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