Tahini Cauliflower
A delicious and quick air fryer cauliflower with tahini sauce.
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Equipment
Cosori Air fryer
Ingredients
- 1 small head of cauliflower cut into florets
- 1 tsp. salt
- 1 tsp. garlic powder
- 1 tsp. onion powder
- 1 tbsp. olive oil
Tahini Sauce Ingredients:
- 2 tbsp. tahini
- 2 tbsp. lemon juice
- ½ tsp. salt
- 1 tsp. olive oil
- ¼ tsp. black pepper
- 2 tbsp. water
- 4 tbsp. parsley finely chopped
Instructions
- Preheat Air Fryer to 400 degrees.
- Add cauliflower florets to a large mixing bowl, sprinkle with salt, garlic powder, onion powder, and drizzle with olive oil.
- Toss the cauliflower until well coated with seasonings.
- Spray Air Fryer basket with oil, and place broccoli florets in the basket.
- Air fryer for 15 minutes, shake the basket halfway through.
- While cauliflower is air frying, add all tahini sauce ingridents to a bowl and mix until smooth. Add more water if tahini sauce is too thick.
- Add the air fried cauliflower to a large serving bowl, pour the tahini sauce on top and mix until all coated with the sauce.
- Garnish it with fresh parsley and serve immediately.
Video
Nutrition: Please note that the nutrition label provided is an estimate only.
Serving: 1servingCalories: 92kcalCarbohydrates: 3gProtein: 2gFat: 9gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gSodium: 878mgPotassium: 80mgFiber: 1gSugar: 1gVitamin A: 343IUVitamin C: 9mgCalcium: 20mgIron: 1mg