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–+ servings

Pakistani Bakery Style Chicken Patties

Jay
Pakistani Bakery Style Chicken Patties with a homemade creamy chicken filling. The perfect finger food for all occasions!
4.25 from 4 votes
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Prep Time 30 minutes
Cook Time 20 minutes
Total Time 50 minutes
Course Appetizer
Cuisine Pakistani
Servings 18 Servings
Calories 180 kcal

Equipment

Baking Sheet

Ingredients
  

  • 2 tablespoons butter
  • ½ cup onion finely chopped
  • ¼ cup parsley finely chopped, You can also use  fresh coriander 
  • 150 grams boneless chicken  boiled & shredded, I used shredded rotisserie chicken
  • 1 tablespoon soy sauce
  • ½ teaspoon black pepper
  • ½ teaspoon coriander powder
  • ¼ teaspoon red chili flakes
  • 3 cloves garlic
  • 1 teaspoon fresh ginger
  • 2 tablespoons all-purpose flour
  • 1 cup chicken stock or whole milk
  • 2 puff pastry sheets
  • 1 egg for egg wash
  • sesame seeds black and white optional

Instructions
 

  • In a pan over medium heat, melt butter, and add onion and fresh parsley (or fresh coriander). Cook until translucent and soft for 3 minutes.
  • Add cooked shredded chicken, soy sauce, coriander powder, black pepper, red chili flakes, garlic, and ginger. Cook for 2 minutes; add flour to the mixture and mix quickly.
  • Add chicken stock and cook for 1-2 minutes until it thickens.
  • Cool the mixture until it is at room temperature.
  • Preheat the oven to 400 degrees F and line two baking sheets with parchment paper.
  • Place the puff pastry sheet on a flat surface. Cut each sheet into squares or circles.
  • Brush the puff pastry square with the egg wash, and add 2 tablespoon of the chicken mixture. Place another square on top and seal the edges with a fork.
  • Place them on the baking sheet. Repeat for the rest of the puff pastry squares. Brush the top with the egg wash and sprinkle with sesame seeds
  • Bake for 20 minutes. Broil on high until lightly golden on top.

Video

Nutrition: Please note that the nutrition label provided is an estimate only.

Serving: 1 ServingCalories: 180kcalCarbohydrates: 14gProtein: 6gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gTrans Fat: 0.001gCholesterol: 10mgSodium: 149mgPotassium: 55mgFiber: 1gSugar: 1gVitamin A: 95IUVitamin C: 2mgCalcium: 11mgIron: 1mg