First, chop Persian cucumber and Roma tomato into small diced, and put them in a large bowl.
Next, finely chop Romaine lettuce, dill, parsley and mint. Add them to the large bowl.
Then, in a separate bowl, put all the ingredients of salad dressing (olive oil, pomegranate molasses, lemon juice, salt and black pepper) and mix them well.
After that, add pomegranate seeds and dried sweetened cranberries to the vegetable bowl.
Finally, drizzle the dressing sauce on the salad. Mix until all vegetables are coated with the dressing.
Serve Refreshing Pomegranate Salad and enjoy the hearty flavor!
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Nutrition: Please note that the nutrition label provided is an estimate only.