Easy Homemade Beef Gyro
One of the best things to eat is a Gyro sandwich, and what is better is making it yourself at home!
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Ingredients
- 500 grams ground beef
- 2 tbsp. oil
- 4 tbsp. yogurt
- 2 tbsp. tomato paste
- 1 tsp. paprika
- ½ tsp. cayenne Pepper
- 2 tsp. salt
- oil for frying
Instructions
- In a bowl, mix all ingredients using your hands.
- Place a long piece of saran wrap on a surface.
- Add the mixture to the saran wrap and bring both sides together to form a roll. Twist both ends and tie a knot.
- Place the gyro in the freezer overnight.
- With a serrated knife, cut thin slices. If it is too hard to cut, microwave for few seconds and then start cutting.
- Add some oil to a pan on medium heat to fry gyro slices. Make sure its cooked on both sides