Whenever I need an easy lunch, I turn to a tuna salad recipe. Besides being delicious, it's packed with protein and keeps me satisfied for hours.

Today I'm going to share the Quick and Easy Copycat Jimmy John's Tuna Salad recipe with you. It's light, fresh, and made with a few simple ingredients such as canned tuna, mayonnaise, onion, and celery. It’s the perfect combination of creamy and crispy.

Serve this in a sandwich, wrap it in lettuce, or stuff it in avocado halves for a healthy, low-carb quick lunch.

INGREDIENTS: – 2 cans tuna 2 (5-ounce) – ¼ cup mayo – ¼ cup celery diced (2 -3 stalks celery) – 1 small onion diced – ¼ cup soy sauce or liquid amino – black pepper to taste

INSTRUCTIONS: – Drain the liquid from the tuna cans. – In a large bowl, stir together tuna, mayonnaise, diced celery, diced white onion, soy sauce, and black pepper.

INSTRUCTIONS: – Stir all of the ingredients together until well combined. – Enjoy the tuna salad in a sandwich.