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Mint Lentil Soup Recipe

Mint Lentil Soup Recipe|A Step by Step Guide

Mint lentil soup is a delicious Turkish dish perfect for sharing with friends and family. Let’s learn how to make it!
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Course: Side Dish, Soup
Cuisine: Mediterranean
Keyword: Mint Lentil Soup
Prep Time: 5 minutes
Cook Time: 35 minutes
Total Time: 40 minutes
Servings: 4 People
Calories:
Author: Jeehan

Ingredients

  • ½ Cup of lentils
  • 1 tablespoon of rice
  • 2 tablespoon of oil
  • 2 tablespoon of butter
  • ¼ cup of finely chopped onions
  • 3-4 cloves of garlic
  • 2 tablespoon of dry mint
  • 1-2 teaspoon of curry powder
  • 1 teaspoon of coriander powder
  • 1 Maggi cube or 1 teaspoon of salt

Instructions

  • In a medium pot, add rinsed rice,red lentils, and water boil on medium heat for 25 mintues.
  • Once lentils are cooked, use an immersion blender to cream the lentils.
  • In a pan, add oil and butter on medium heat. Add onions and garlic, cook until soft.
  • Add coriander powder, curry powder, maggie cube (or salt), and dry mint. Cook for 2 more minutes.
  • Add garlic and onion mixture to the creamed lentils and let it come to a boil.
  • Serve it with squeeze of lemon juice and enjoy.

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