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air fryer pita chips

Air Fryer Pita Chips

Jay
A delicious crispy snack for you! Try this easy homemade air fryer pita chips recipe and thank me later!
5 from 1 vote
Tried this recipe?Mention @sourandsweets or tag #sourandsweets!
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Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Course Appetizer, Snack
Cuisine American, Mediterranean
Servings 16 chips
Calories 27 kcal

Equipment

Cosori Air fryer

Ingredients
  

  • 1 pita pocket
  • 2 tablespoons olive oil
  • ½ teaspoon salt
  • 1 teaspoon garlic powder
  • 1 teaspoon sumac or Italian seasonings
  • 1 teaspoon oregano

Instructions
 

  • Preheat the air fryer to 350 degrees F for 5 minutes.
  • Cut the pita pocket into eight triangles, and open it up so you can have 16 total chips.
  • Mix olive oil, salt, sumac, garlic powder, and oregano in a small bowl.
  • Brush both sides of the pita with the olive oil and herb mixture. You can also toss them until they are fully coated with the herbs.
  • Add pita triangles to the air fryer basket and air fryer at 350 degrees F for 6 minutes. Flip the pita chips and air fryer for one more minute until brown and crispy. 
  • Let the pita chips cool in the air fryer basket before serving.
  • Serve them with hummus or your favorite spread.

Nutrition: Please note that the nutrition label provided is an estimate only.

Serving: 1ChipCalories: 27kcalCarbohydrates: 2gProtein: 0.4gFat: 2gSaturated Fat: 0.2gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 1gSodium: 73mgPotassium: 4mgFiber: 1gSugar: 0.01gVitamin A: 2IUVitamin C: 0.01mgCalcium: 2mgIron: 0.1mg